Nicolas and Vincent Laroche
Domaine De La Meuliere, Chablis 2023
White$34
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Domaine de la Meulière Chablis 2023 reveals pure Chablis typicity with vibrant citrus, ripe orchard fruit and a delicate touch of white flowers. Its beautifully balanced palate combines crisp minerality with refreshing energy from Kimmeridgian limestone soils. Lively yet generous, this vintage offers impressive precision and a silky, mouth-watering finish. A must-have Chablis for lovers of expressive, authentic terroir. Natural Fermentation, completely Hand Harvested, Vegan Wine.
12.50%
10 to 50 years old
Certified HVE. Pruning and harvests done by hand. No weedkillers. Plowing by hand. Natural control of the yield to guarantee quality. Sexual confusion of the plant. Sustainable agriculture.
Full clusters compacted by pneumatic press. Settling by static process for 24 hours.Natural fermentation with indigeneous yeast. Alcoholic and Malo lactic fermentation in temperature controlled stainless steel tank for 15 month. Racking. Tartaric stabilization. Tangential filtration.
Chardonnay
Chardonnay
6,000 cases
Burgundy
In Chablis, the 2023 growing season began with a mild, dry winter that encouraged early vine development but increased frost sensitivity, followed by a wet and changeable spring that brought mildew pressure yet only minor frost damage. Flowering in early June unfolded under ideal conditions, setting the stage for a generous crop. Summer then turned dry, with a pronounced water deficit in July, slowing growth in the most exposed parcels. Warm, sunny weather in late August and early September accelerated ripening, and harvest began under excellent conditions. The result at Domaine de la Meulière is a balanced vintage combining ripe fruit, freshness, and expressive minerality—classic Chablis with vibrant energy.
Chablis, Bourgogne, France
Clay and limestone in Beru and Fleys villages. Kimmeridgean from Chichô village
2023