You may have crossed glasses with people who expressed a light intimidation when drinking French wines. While some enjoy featuring how remarkable a...Read more
Malbec 40%, Merlot 40%, Cabernet Sauvognon 5%, Cabernet Franc 5%, Petit Verdot 5%, Carmenere 5%
Deep ruby colored, ripened red Berries on the nose and moist forest scents, round and fleshy body lead by red and black currant, cranberry with a great tannic structure and a lingering finish. A stunning vintage! Vegan wine: using only minerals (diatomaceous earth) for finning. Natural fermentation. Only sold by Celerier's Cellar in the USA.
If Bordeaux tends to be a region that looks for innovation and blend where the wine making shines, Burgundy incarnates the polar opposite: single v...Read more